PRODUCTION / R&D / QUALITY

The production unit in Brebières (North of France)
is equipped with a food application laboratory used
to develop customized products according to our clients
requirements Copiaa proposes over 600 standardized
recipes for an optimized respons time.

Copiaa’s production capacity is approximately 5 000 tons per year.
It is equipped with high-peformance equipments
and a packing unit ranging from the bucket to the big-bag.

Efficient traceability procedures With its ISO 9001 certification,
2008 version, COPIAA guarantees the quality
and the food products security of each step of the production.
Copiaa also follows a HAACP procedure.